USD
Breville BES870XL Barista Express Espresso Machine, Brushed Stainless Steel
| Material | Stainless Steel |
| Color | Black Sesame |
| Capacity | 2 Liters |
- The Breville Barista Express delivers third wave specialty coffee at home using the 4 keys formula and is part of the Barista Series that offers all in one espresso machines with integrated grinder to go from beans to espresso in under one minute
- Dose Control Grinding: Integrated precision conical burr grinder grinds on demand to deliver the right amount of freshly ground coffee directly into the portafilter for your preferred taste with any roast of bean
- Optimal Water Pressure: Low pressure pre-infusion gradually increases pressure at the start and helps ensure all the flavors are drawn out evenly during the extraction for a balanced tasting cup
- Precise Espresso Extraction: Digital temperature control (PID) delivers water at precisely the right temperature, ensuring optimal espresso extraction
- Manual Microfoam Milk Texturing: The powerful steam wand performance allows you to hand texture microfoam milk that enhances flavor and enables creation of latte art
- Espresso Machine with Grind Size Dial: Simple and intuitive, giving you control over the grind size no matter what type of bean you’re grinding
- Espresso Maker with built-in Coffee Grinder: Innovative grinding cradle allows any at home barista to grind directly into the espresso portafilter for the perfect espresso
- Accessories: Razor Dose Trimming Tool, 54mm Stainless Steel Portafilter, 1 & 2 cup Single & Dual Wall Filter Baskets, Coffee Scoop, Integrated Tamper, Stainless Steel Milk Jug, Cleaning disc, tablets, brush tool & Allen Key, Water Filter & Filter Holder
- Capacity & Settings: 1 by 2 lb, Bean Hopper; 67 oz Water Tank; Single or double shots; Adjustable grind amount and Manual override
- Warranty: 1 Year Limited Product Warranty; Power: 1600 Watts; Voltage: 110Volts
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The 4 Key Elements of True Café Quality Coffee
1. Dose – 19-22 g dose for full flavor.
Have you ever wondered why your home-made coffee never seems to taste as great as a café bought one? That’s because most other automatic machines only dose 11-13 g of ground coffee, below what’s needed to create that rich, full-bodied taste you get out of bed for.
2. Temperature – Precise PID temperature control.
The difference between an ashy or balanced tasting espresso can be as little as 1°C. The Barista Express uses digital temperature control (PID) technology which detects and minimizes any fluctuation during extraction, ensuring the temperature is kept at its optimum range, every time.
3. Pressure – Low pressure pre-infusion and 9 bar extraction pressure.
Creating a golden honey crema in your coffee relies on the right pressure at the right time. The Barista Express uses low pressure, pre-infusion to evenly soak and expand the ground coffee, delivering a sweet and creamy extraction.
4. Steam – Automatically steaming milk to a silky micro-foam texture.
To get that velvety texture in your milk you need the right steam pressure to draw in the air and create thousands of tiny bubbles. That’s why we created the automatic steam wand for the Barista Express, that turns your milk into a silky smooth micro-foam, essential for latte art.
Special Features of the Barista Express
Thermocoil Heating System
Our Barista Express espresso machine uses a thermocoil heating system that is essentially a cast aluminium block, around a stainless steel tube. This gives you a quick heat up time and also a really clean taste.
In-Built Conical Grinder
The in-built conical burr grinder allows you to grind only what you need directly into the portafilter. It’s fully adjustable in grind size and dose, so you can tweak to taste.
Micro-Foam Milk Texturing
The steam wand performance allows you to hand texture micro-foam milk that enhances flavour and enables creation of latte art.
Volumetric Controls
Pre-set single or double shot settings can be programmed to customize your shot volume. Low Pressure pre-infusion gradually increases pressure at the start for a more even extraction.